Golden Drift

“A smooth drift into warm sweetness.”

Sweet. Syrupy. Quietly expressive.
This coffee undergoes a honey process enriched with a natural wild ferment collected at
peak freshness. As the de-pulped beans rest with a thin layer of their own fruit
mucilage, the culture slowly transforms sugars into warm, aromatic complexity —
softening edges, deepening sweetness, and letting subtle spice-like notes rise through
the cup.
The result feels both nostalgic and new: a sweetness reminiscent of warm syrup, a
gentle spice lift, and a silky body shaped by the sticky golden layer that defines the
honey process. Every sip moves in waves — sweet first, then textured warmth, and
finally a clean, comforting finish.

Flavour Profile

• Warm syrup sweetness
  
• Gentle spice lift
  
• Silky, honeyed body
  
• Clean, comforting finish
  

Product Details

• Process - Honey Process (Wild Fermented)
  
• Variety - Selections (Dual Varietal Blend)
• Elevation - 1200 MASL
• Roast Level - Light-Medium
• Roast Intent - Fruit Forward
• Harvest Year - 2025/26
• Pack Size - 250g